Strawberry Shortcakes (Bisquick)
4 C sliced fresh strawberries
1/2 C sugar
2 1/3 C Original Bisquick mix
2/3 C milk
3 Tbsp Sugar
3 Tbsp butter (melted)
Cool whip or whipping cream
1st slice the strawberries and then mix with 1/2 C sugar and set a side.
Mix the Bisquick, milk, 3 Tbsp sugar and the butter until soft.
Drop by spoonfuls on ungreased cookie sheet.
Bake for 10-12 minutes at 425 degrees. Split and fill with strawberries and cool whip.
Ok well those are the directions on the box. It says it makes 6. I always half the recipe and still get 6. They are just a little smaller. They are rather sweet but they are really really good. You can have them for breakfast or you can make them for a dessert. There are several recipes on the Bisquick box. We haven't tried them all yet.
Have you tried other Bisquick recipes that you like? Do you use it for other things? Please share your ideas with us.